https://www.aphis.usda.gov/traveling-with-ag-products/hawaiiAgricultural items from Hawaii ALLOWED into the U.S. Mainland, Alaska, and Guam (after passing USDA inspection)
- Coconut
- Coffee
- Travelers are permitted to bring unlimited quantities of roasted coffee or green (unroasted) coffee beans without restriction through any continental U.S. port of entry.
- Commercially canned or processed foods, including processed fruits and vegetables
- Accepted processing methods include cooking, drying, or freezing. If freezing, all fruits must be frozen solid at the time of inspection. Frozen mango must be without seeds.
- Fresh pineapple
- Irish or white potatoes
- Treated fruit, such as papaya, abiu, atemoya, banana, curry leaf, dragon fruit, longan, lychee, mangosteen, rambutan, starfruit, and sweet potato
- These fruits must be treated at a USDA-approved facility and packed in sealed boxes that are properly marked and stamped.
