Hi everyone,
I wanted to publish this information on more than just our website/YouTube, this way more people can find out about these varieties. In our recent YouTube video (
https://www.youtube.com/watch?v=AIJXTR71wTA) I presented 4 unique strains of Swingle citrumelo, all of which differed substantially in taste, size, and other fruit characteristics, despite the plants looking extremely similar. This came to my surprise considering Swingle is a highly nucellar variety of citrumelo, and finding off-types is more difficult, not to mention they are usually discarded when being used for rootstock.
'Bishop' (now 'Iva Swingle') citrumelo was the largest strain, while also containing the fewest seeds. It had a rather pleasant flavor, even to my wife who is sensitive to hardy citrus off-flavors. It was comparable to or better than Dunstan which is even more surprising. It also measured a higher brix than Dunstan (12° vs. 7-9°) and was perceivably sweet.
'Dingle' citrumelo was similar in size to standard Swingle, but the fruit were slightly more rounded, and with a deeper yellow color inside and out. The fruit tasted (and looked) somewhat intermediate between Swingle and Dunstan (Dunstan + Swingle = Dingle), despite the tree looking like a Swingle. It had substantially more grapefruit bitterness but it was not completely unpalatable, and it had a rather high brix (13°), and perceivable sweetness which aided in its edibility.
Both of these varieties were discovered by Alan Bishop, hence the name which credits him for this discovery. He also discovered the Bishop citrandarin, which is an improved seedling of US-852. I am grateful he brought these fruit to me to review; I hope both Bishop selections get the attention they deserve. Needless to say, I will be top working my Swingle trees with the 'Iva Swingle' citrumelo. It provides less seeds but the improved size and taste are well worth it.